Green and Gold Cookery Book | New Holland Publishers Australia

Green and Gold Cookery Book


By Annie Sharman
The Green and Gold Cookery Book was first compiled in 1923 as a fundraising initiative of King's College (now King's Campus, Pembroke School, South Australia).

In 1999 Pembroke School celebrated 25 years since its foundation and the 75th anniversary of King's College.

This edition of the book is published in acknowledgement of those milestone events.


Released: October 1999
Green and Gold Cookery Book
RRP: $14.95
ISBN: 9781864367164
Size: 178mm x 121mm
Format: Soft Cover


Other titles by Annie Sharman:
Green and Gold Cookery Book: Limited Edition