Starting Out With Herbs
By Margaret Roberts


A systematic introduction to the world of herbs, Starting out with Herbs contains over 60 variations of herbs that you will find in your garden, including basil, bay, fennel, mint, rosemary and thyme. The book also outlines cultivation, history of the herb, domestic, cosmetic, medicinal and culinary uses. Recipes include lavender tea, garlic butter, parsley eggs and rose-scented geranium scones.

From kidney stones to weight loss, arthritis to fertility, Starting Out With Herbs details commonly experienced ailments, and the herbs that can aid them.

Released: July 2009
Download sample chapter (PDF)
Starting Out With Herbs
RRP: $24.95
ISBN: 9781741108538
Size: 210mm x 150mm
Format: Soft Cover

Pages: 176

Other titles by Margaret Roberts:
Diabetes: Eat & Enjoy (Fourth Edition)